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As consumers grow increasingly concerned about the impacts of food production on the environment, the industry faces mounting pressure to justify its sustainability claims. Vague promises and generic data are no longer sufficient—credible proof through accurate measurement is now imperative. 

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Vienna — Albert Heijn, the leading Dutch grocery retailer, has made history by becoming the world's first grocery retailer to start sharing transparently the climate impact of 1,100 of its private label food and beverage products with consumers via its stores and app. This initiative gives customers the first insights of the CO2e impact of their purchases.

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The European Parliament gave its stamp of approval to the final Corporate Sustainability Due Diligence Directive (CSDDD) on April 24th, 2024. But before food companies start to sweat, let's delve into why they should view this development not as a threat but as a golden opportunity to stay ahead of the curve.