Discover and optimise the impact of your products and win new loyal customers.
your baseline
your impact
your success
Empower brands to report
The first step is to quantify the full life cycle impact of your product across 8 dimensions and to determine the baseline.
Assess
We help you identify impact hotpots and suggest ingredient alternatives to improve your score
Optimize
Our multidimensional product label allows you to communicate your impact in a simple and clear way at every single consumer touchpoint.
Communicate
Attract new customers looking for transparency and win their loyalty.
Reap the financial benefits of the first mover advantage in your industry.
Anticipate upcoming regulations and stay compliant from day one.
inoqo Blog
20.12.2020 by inoqo
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quis odio neque elit eu quamullam corper commodo ac a. Tortor, volutpat mi egestas urgelementum.
20.12.2020 by inoqo
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quis odio neque elit eu quamullam corper commodo ac a. Tortor, volutpat mi egestas urgelementum.
20.12.2020 by inoqo
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quis odio neque elit eu quamullam corper commodo ac a. Tortor, volutpat mi egestas urgelementum.
20.11.2024
by inoqo
. von inoqo
In an era where sustainability is no longer a choice but a necessity for the F&B industry to thrive and address global challenges, accurate product categorisation has become a cornerstone for assessing the climate impact.
Climate Impact
8.10.2024
by inoqo
. von inoqo
In general, wild seafood is caught in natural water bodies such as oceans, rivers, and lakes, while farmed seafood is grown and harvested in controlled environments known as aquaculture. Remarkably, more than 50% of the fish consumed today comes from aquaculture.
Climate Impact
.png)
8.10.2024
by inoqo
. von inoqo
Ever wondered about the environmental footprint of your salmon dish? Let's dive into the depths of this fishy dilemma! 🌊
.png)
