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20.12.2020 by inoqo
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quis odio neque elit eu quamullam corper commodo ac a. Tortor, volutpat mi egestas urgelementum.
20.12.2020 by inoqo
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quis odio neque elit eu quamullam corper commodo ac a. Tortor, volutpat mi egestas urgelementum.
20.12.2020 by inoqo
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quis odio neque elit eu quamullam corper commodo ac a. Tortor, volutpat mi egestas urgelementum.
20.12.2020 by inoqo
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Quis odio neque elit eu quamullam corper commodo ac a. Tortor, volutpat mi egestas urgelementum.
November 19, 2024
by Laura
from inoqo
The climate crisis is one of the most pressing challenges of our time, with the food system playing a pivotal role in shaping our planet's future. Accounting for one-third of global greenhouse gas (GHG) emissions, the food sector must undergo transformative changes to meet the 1.5°C climate goal.
December 5, 2024
by Laura
from inoqo
Fertilization has been pivotal in supporting global agriculture and feeding an ever growing population. From its early days, when manure and organic matter were the primary means of improving soil fertility, the field has evolved into a sophisticated science with synthetic fertilizers.
November 25, 2024
by Laura
from inoqo
In an era where consumer preferences and market dynamics shift rapidly, grocery retailers are uniquely positioned to benefit from data-driven strategies.
November 20, 2024
by Laura
from inoqo
In an era where sustainability is no longer a choice but a necessity for the F&B industry to thrive and address global challenges, accurate product categorisation has become a cornerstone for assessing the climate impact.
Climate Impact
October 8, 2024
by Laura
from inoqo
In general, wild seafood is caught in natural water bodies such as oceans, rivers, and lakes, while farmed seafood is grown and harvested in controlled environments known as aquaculture. Remarkably, more than 50% of the fish consumed today comes from aquaculture.
Climate Impact
September 17, 2024
by Laura
from inoqo
Ever wondered about the environmental footprint of your salmon dish? Let's dive into the depths of this fishy dilemma! 🌊
July 29, 2024
by Laura
from inoqo
Category assessments provide a generalized view of the climate impacts based on representative values for entire product categories (e.g., all milk products). The data used typically relies on these representative values, which do not accurately reflect the specific impacts of individual products.
June 17, 2024
by Laura
from inoqo
Yesterday, the EU Environmental Council took a monumental step by adopting the Nature Restoration Law (NRL), marking the final stage for this long-awaited proposal to become law. This outcome is a tremendous victory for Europe’s nature, climate action, citizens, and future generations.
by Laura
from inoqo
Today is International Day for Biological Diversity and the theme is "Be Part of the Plan". It’s a powerful call to action for everyone—governments, businesses, lawmakers, local communities, NGOs, and individuals - to play their part in protecting biodiversity and supporting life on Earth.